Salt Bread Fish Bread (+Chocolate Version)
Today, I tried something a little different from the classic Korean fish bread.Instead of the usual batter, I used salt bread dough — and yes, it works surprisingly well.The outside turns out crispy and golden, while the inside stays soft, fluffy, and buttery.This version is filled with chocolate, so once it starts cooking, the smell is already irresistible.It’s not traditional fish bread, but t..
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2026. 1. 17. 22:26
